Our Ask a Dietitian program reinforces our commitment to supporting your dining needs, lifestyle choices and/or dietary restrictions.
Concordia Food Services does not operate in allergen- and peanut-free facilities. As a result, the culinary team cannot guarantee that food prepared in dining halls has not become cross-contaminated with allergens and peanuts.
If you have a self-identified or diagnosed allergy, intolerance or restriction, you must consult with our registered dietitian at ask.dietician@concordia.ca and verify whether our dining halls can accommodate your needs.
